We all know that blenders have been used for drinks and smoothies, but there are so many unique recipes that you can use a blender for. By purchasing a blender, a restaurant can switch up it’s menu weekly and introduce new, exciting flavors and dishes. It’s time to dust off that blender you have sitting around, and start thinking about the ways you can make your menu more creative!
Looking for an oven that can slow roast meats without additional browning ingredients? Meet your best match! SecoSelectCook & Hold Ovens perfectly slow cook food every time, even when your kitchen gets super hectic. Seco’s ovens lets you multitask while your meat slow cooks flawlessly, allowing you to work on other kitchen duties!
Many school foodservices have shut down for the 2012-2013 school year, but others have started summer breakfast and lunch programs. Summer break is an ideal time to replace any old equipment or get new items for the 2013-2014 school year. Here are some of Central’s picks for updating or upgrading.
Just like Mother’s Day, Father’s Day is an extremely busy weekend for the restaurant industry, and a great way to make some extra profit. If you plan your specials right, your weekend will be filled with guests who will want to visit again. Your restaurant will want to plan out some specials, along with promotional ideas for a successful weekend so here are some ideas to help.
Here we’ve compiled the 10 biggest stories from the past week in the foodservice industry.
Check out this week’s Wordless Wednesday photo and leave a comment letting us know what you think!
Central continues to work with our manufacturers to ensure the best deals for our customers. Click for details!
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