Monthly Archives: July 2011
Central’s Week in Brief: July 29, 2011
Every Friday Central brings you stories from the week that are worth a look. It’s our way to help you get a little extra knowledge and maybe a recipe to try!
Customer Spotlight: Luke Patterson
Central Product Consultant Michael Sandlin sits down and laughs as he recalls the last half hour he spent on the phone with his customer, Luke Patterson. Nothing in particular, it’s just always an intriguing conversation. Patterson, 33, has an adventurous personality and is well on his way to a very successful future in the foodservice industry.
Food Stamps and Food Deserts: What’s the answer?
Food assistance is meant to ensure individuals recieve enough to keep them from starving. However, today they also face the issue of where to find the food.
Central’s Week in Brief: July 22
Every Friday Central brings you stories from the week that you might have missed, but that are definitely worth a look. We feature food news covering everything from the weird to the wonderful in the world …
Sign Your Restaurant Up For Dine Out For No Kid Hungry
September is just around the corner, which means it is time to start gearing up for this year’s Dine Out For No Kid Hungry™ (formally known as the Great American Dine Out). This year’s event will …
Wordless Wednesday: The Cells of a Chocolate Cake
Your Average Chocolate Cake Chocolate Cake under a microscope
Living with Dietary Restrictions: Shellfish and Fish
Shellfish/fish allergies are two of the top food allergies with 6.9 million allergic to one or both. However, overall shellfish/fish are easier to avoid.
