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Key to Menu Consistency and Profitability with Cleveland Range’s Convotherm Combi Oven

Cleveland Range has found solutions to many foodservice industry problems with their Convotherm Combi Ovens.  These ovens are simple to use and increase productivity in the kitchen.

When Cleveland Range designed this line of combi ovens, they designed it with the following in mind:

  • Productivity
  • Food safety
  • Quality
  • Consistency
  • Space management
  • Menu diversity

Cleveland Range’s Convotherm Combi Ovens allow foodservices to upload recipes right to an oven whether it’s one oven or several at a variety of locations. Also, their state of the art technology features the EasyTOUCH™ interface and patented advanced closed system.  It’s re-invented the way many foodservices prepare food, so be sure to watch this week’s video to see how it can help your establishment.

Click here to watch this week’s video.


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