Author Archives: Cody Bell

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About Cody Bell

Cody Bell is a Content Specialist for Central Restaurant Products, a foodservice equipment and supply distributor in Indianapolis. Cody writes for the catalog, website and blog. He interacts with Central's customers each day through Central's Pinterest account. Each year, Cody attends the National Restaurant Association Show. In addition, Cody has attended Vollrath University and the NAFEM Show.
Cooked Turkey

Turkey Time: Having the Right Kitchen Tools Makes Thanksgiving Prep a Breeze

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Happy Thanksgiving week! As everyone prepares to enjoy the holiday, we’d like to salute those that will be preparing the Thanksgiving meal this year. Whether at home or at a restaurant, it’s no small task to …

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Food Truck

Tips to Help Your Food Truck Thrive in Winter

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Across the country, arctic temperatures have been sweeping through, as winter weather begins rearing its ugly head much earlier than we’d all like. Typically for food truck operators, this marks the beginning of a decrease in …

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lettuce

Foodservice News Week in Brief: November 14

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Food Service News Looking for the latest foodservice news? Check out the latest news stories, plus this week’s blog and promotions from Central for the week of November 10 through November 14.  Eater.com: In the Future Washing Lettuce Will …

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Tofu

Wordless Wednesday: Spicy Tofu

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Today’s Wordless Wednesday is fried tofu in a spicy Szechwan broth from Szechwan Garden in Indianapolis.

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Halloween

Spook Up Savings With these Halloween Deals

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We’d like to wish all of you a Happy Halloween! While some of you are going out looking for candy, there are some who know that there are great deals to be had! Check out some …

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soup immersion blender

Rev Up Your Recipes with the Robot Coupe Turbo Power Mixer

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Looking for the perfect tool to make large batches of soups and sauces easily? Look no further than the Robot Coupe line of Turbo power mixers. These immersion blenders are ideal to liquefy soups and sauces, and …

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NSLW14 logo

National School Lunch Week Asks Schools to Get in the Game

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This week is National School Lunch Week. Presented by the School Nutrition Association, NSLW was created in 1962 by President John F. Kennedy, and is a celebratory week of events and activities promoting the benefits of …

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Maple Syrup

Foodservice News Week in Brief: October 10

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Food Service News Looking for the latest foodservice news? Check out the latest news stories, plus this week’s blog and promotions from Central for the week of October 3 through October 10. National Restaurant Association: Digital Wallets: …

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