Author Archives: Emily Rollins

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About Emily Rollins

Emily Rollins is a Content Specialist for Central Restaurant Products, a foodservice equipment and supply distributor in Indianapolis. Emily writes for the catalog, website and blog. She also loves to keep readers updated on what’s happening in the foodservice industry via Central’s Facebook, Twitter, Google+ and Pinterest accounts. Each year Emily attends the National Restaurant Association Show and has also attended the Social Media Examiner’s Social Media Success Summit.
Induction Cooking

The Wonderful World of Induction Cooking

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Advancements throughout the late 20th century and early 21st century have made induction cooking a popular option for chefs across the globe. Is induction cooking right for your foodservice operation? Keep reading to find out!

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American Metalcraft Endurance Trays

Spice Up Your Food Presentation with American Metalcraft Endurance Trays

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Is your current food presentation lacking style and excitement? American Metalcraft’s new Endurance Trays allow for a unique way to serve up food and drinks that will have guests raving about them all night long!

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Fish and Chips at the Regency via Chris Goldberg

Food Service News Week in Brief: August 15

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Looking for the latest food service news? Check out the latest news stories, plus this week’s blog and promotions from Central for the week of August 11 through August 15.

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Aji De Gallina

Wordless Wednesday: Aji De Gallina

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This week’s Wordless Wednesday is of Aji De Gallina, a traditional Peruvian chicken dish with spicy aji chile and walnut sauce from Delicia in Indianapolis, IN.

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Image attribution to www.cooksandkitchens.co.uk

How to Clean Stainless Steel Cookware

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Cleaning stainless steel cookware the correct way avoids future pitting and cracking, and improves the lifetime of the product so you can keep costs down to a minimum and enjoy your pots and pans for as long as possible.

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Customer Complaints

Handling Customer Complaints at Restaurants the Right Way

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Ensuring complaints are handled the proper way is essential for your restaurant to keep customers returning and making them happy in the long run. There are many ways to handle complaints, but here’s how you should handle them the right way.

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Dining Room

Dining Room: Central’s New Products

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Central Restaurant Products’ latest master catalog was released on July 7 with hundreds of new and exciting products, including many for the dining room!

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Food service

Food Service News Week in Brief: July 18

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Looking for the latest food service news? Check out the latest news stories, plus this week’s blog and promotions from Central for the week of July 14 through July 18.

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