Author Archives: Emily Rollins

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About Emily Rollins

Emily Rollins is a Content Specialist for Central Restaurant Products, a foodservice equipment and supply distributor in Indianapolis. Emily writes for the catalog, website and blog. She also loves to keep readers updated on what’s happening in the foodservice industry via Central’s Facebook, Twitter, Google+ and Pinterest accounts. Each year Emily attends the National Restaurant Association Show and has also attended the Social Media Examiner’s Social Media Success Summit.
Glassware

Easily Remove Lip Stains on Glassware with a High Temperature Dishwasher

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How many times have you picked up a glass from your dishwasher only to find a lipstick print from a previous customer staring right back at you? This is a problem that pops up at every restaurant across the globe, and getting rid of those stains can be a real pain. Instead of utilizing resources and labor by scrubbing rims and washing glasses two times, invest in a high temperature dishwasher to do the dirty work for you!

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Crab Pancake

Wordless Wednesday: Crab Pancake

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This week’s Wordless Wednesday is of a crab pancake with onion straws and a habanero aioli from Mesh on Mass in Indianapolis, Indiana!

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Photo credit: The Travelling Bum / Foter / CC BY-ND

Looking Into the Future: 2015 Restaurant Trends

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It’s hard to believe that the end of 2014 is rapidly approaching, and 2015 will be here before we know it. That being said, many foodservice experts are already predicting what will be “in” for the industry next year. From being more social with your food to all about Asian cuisine, 2015 restaurant trends look enticing!

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Libbey_Visit

Foodservice News Week in Brief: November 7

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Looking for the latest foodservice news? Check out the latest news stories, plus this week’s blog and promotions from Central for the week of November 3 through November 7.

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National Chocolate Day

Celebrate National Chocolate Day: History and Recipes

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Tuesday, October 28th marks National Chocolate Day, which is quite fitting for the week of Halloween! Chocolate has been a favorite sweet treat amongst children and adults everywhere around the world for centuries, but many people don’t even know where chocolate originates from.

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Foodservice News

Foodservice News Week in Brief: October 24

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Looking for the latest foodservice news? Check out the latest news stories, plus this week’s blog and promotions from Central for the week of October 20 through October 24.

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Melamine Dinnerware

G.E.T. Melamine Dinnerware Withstands Tough Use

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If you own and operate a high-volume restaurant, you know that dinnerware that can withstand rigorous, daily use is a must. Melamine dinnerware is the perfect solution for your foodservice operation because of it’s construction, cost and the ability to keep up with busy services.

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Chocolate Covered Strawberry

Wordless Wednesday: Chocolate Covered Strawberry

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In honor of National Dessert Day yesterday, this week’s Wordless Wednesday is of a chocolate covered strawberry from Cooper’s Hawk Winery & Restaurant in Indianapolis, IN.

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