Author Archives: Emily Rollins

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About Emily Rollins

Emily Rollins is a Content Specialist for Central Restaurant Products, a foodservice equipment and supply distributor in Indianapolis. Emily writes for the catalog, website and blog. She also loves to keep readers updated on what’s happening in the foodservice industry via Central’s Facebook, Twitter, Google+ and Pinterest accounts. Each year Emily attends the National Restaurant Association Show and has also attended the Social Media Examiner’s Social Media Success Summit.
Christmas Cookies

Wordless Wednesday: Christmas Cookies

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This week’s Wordless Wednesday is of delicious Christmas cookies.

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Napkin Folding

Festive Napkin Folding for the Holidays

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Are you planning your holiday parties and want a simple way to add some magic to your place settings? Napkin folding isn’t complicated and adds a nice festive touch to a standard cloth napkin. In today’s blog you’ll learn how to fold a napkin three different ways for the holidays: a Christmas Tree, Elf’s Hat and Basic Silverware Pouch.

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Foodservice Industry News

Foodservice News Week in Brief: December 12

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Looking for the latest foodservice news? Check out the latest news stories, plus this week’s blog and promotions from Central for the week of December 8 through December 12!

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Celebratory drink

Festive Cocktails to Add to Your Holiday Drink Menu

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Are you looking for an extra way to boost your business and profits during the holiday season? Create a festive drink menu filled with specialty cocktails to get your customers in the spirit!

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Glassware

Easily Remove Lip Stains on Glassware with a High Temperature Dishwasher

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How many times have you picked up a glass from your dishwasher only to find a lipstick print from a previous customer staring right back at you? This is a problem that pops up at every restaurant across the globe, and getting rid of those stains can be a real pain. Instead of utilizing resources and labor by scrubbing rims and washing glasses two times, invest in a high temperature dishwasher to do the dirty work for you!

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Crab Pancake

Wordless Wednesday: Crab Pancake

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This week’s Wordless Wednesday is of a crab pancake with onion straws and a habanero aioli from Mesh on Mass in Indianapolis, Indiana!

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Photo credit: The Travelling Bum / Foter / CC BY-ND

Looking Into the Future: 2015 Restaurant Trends

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It’s hard to believe that the end of 2014 is rapidly approaching, and 2015 will be here before we know it. That being said, many foodservice experts are already predicting what will be “in” for the industry next year. From being more social with your food to all about Asian cuisine, 2015 restaurant trends look enticing!

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Libbey_Visit

Foodservice News Week in Brief: November 7

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Looking for the latest foodservice news? Check out the latest news stories, plus this week’s blog and promotions from Central for the week of November 3 through November 7.

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