Category Archives: Layout and Design
Clean up on Spring Dining with Central!
Spring is almost upon us and with the warmer weather it’s time to start thinking about outdoor dining. Stumped on what you might need or just searching for ideas on what works best? Whether you’re looking to begin …
Changing the American Lunch Room
Schools are back in session and while the classroom is very important, the lunch room plays a very significant role to students. Whether it is revising layout and design or implementing healthier foods, any change to …
More Spring Cleaning! Today’s Topic: Renovation!
Spring is a time for renewal. The rain moves in and the flowers start to bloom. If this has you feeling like you need to make some changes to your restaurant consider new outdoor furniture. An …
FOH (Front of House) Layout and Design
Obviously, this is just a crash course and not meant to be a complete guide to restaurant design—just some helpful hints on getting started…Your customers might think a dining room consists simply of tables and chairs, …
BOH (Back of House) Layout and Design
Here’s Part 1 of a blog about facility layout and design– next time I’ll talk about FOH. Facility layout and design is a complex and dynamic process. Installation will be one of the biggest expenses for …







