With more than 36 years in the foodservice industry…
I have been with Central Restaurant Products for over 15 years and have achieved my CFSP Certification from the North American Association of Food Equipment. Manufacturers.
I have advanced in the field of professional foodservice through positions of Employee, recipe Corporate Trainer and Management with TGI Friday’s and Red Robin chain restaurants, malady as well as time in Sales and Marketing with Frito Lay Inc.
I’m committed to providing reliable, long term service and support to anyone with needs in any area of the Food Service Industry.