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Chef’s New Year’s Resolutions

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New Year’s Resolutions – everyone seems to have one, including chefs. People want to do or change something about themselves or others to make the new year a great one. Lose weight, quit smoking, get a new job, save money, travel and try new food are some of the most popular options

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Foodservice Industry Week in Brief: November 9

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Looking for some of the week’s top information for the foodservice industry? Check out these 10 stories, plus this week’s promotion from Central, for the week of November 5-9. Top 10 Foodservice Industry Stories National Restaurant …

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Foodservice Industry Summer 2012 in Brief

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Goodbye summer, hello fall. Here are five top stories of the foodservice industry from the Summer of 2012.

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Foodservice Industry Week in Brief: August 17

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Looking for some of the week’s top information? Check out these five stories from the foodservice industry from August 13-17. President Obama Announces $170 Million in Federal Aid for Farmers From Washington Post Politics, Read Full …

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Devour Downtown Indy…Good Food, Great Prices

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For those of you who don’t know, Devour Downtown Indy is a two-week long event which takes place in both the winter and the summer seasons. During this event restaurants in Downtown Indianapolis serve specific menu …

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Chipotle Is Donating $100,000 For Your Junk Mail

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QSR magazine recently reported on Chipotle’s “No Junk” campaign. Chipotle Mexican Grill announced that it would double its donation to The Lunch Box if its new goal of 1 million junk e-mails is reached by August. …

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Manufacturer’s Spotlight: True

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Refrigeration is a necessity in every kitchen, but choosing the right system for your needs can be tricky. We are here to help. True refrigeration is the industry-trusted name that has been manufacturing their quality refrigeration …

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