Foodservice News Week in Brief: February 26, 2016

Foodservice News

Welcome to the end of the week! Check out the latest foodservice news stories, plus this week’s blogs and promotions from Central for February 22 through February 26!

  1. Restaurant Hospitality: Meet the 2016 Breakout Brands
  2. Business Insider: Taco Bell has Subtly Become One of the Healthiest Fast-Food Chains
  3. Food Management: University of Buffalo Showcases Local Restaurants in Campus Dining Halls
  4. QSR Magazine: Pizza Hut Celebrates in ‘Leap Year Capital of the World’
  5. Chefs in the Midwest Don’t Need Your Brooklyn Comparisons, Thanks
  6. Fast Casual: 3 Don’ts When it Comes to Your Restaurant Design
  7. National Restaurant Association: U.S. Court of Appeals for the Ninth Circuit Overturns Its Own Decision on Tip Pools
  8. NPR The Salt: Lo Mein Loophole – How U.S. Immigration Law Fueled a Chinese Restaurant Boom
  9. Foodbeast: Here are All the Leap Day Food Deals You’ll Want to Jump On
  10. BuzzFeed Food: You Need to Try This ‘Roller Coaster’ Ice Cream

Central’s Blog Posts

Our latest catalog is here! This catalog marks our 35th year serving the foodservice industry. Wow, time flies! Can you believe it!? Click here to request a copy!

Central Catalog January 2016 Foodservice NewsCurrent Promotions

Visit to view these promotions or click the shop links below.

Value Series Bun Pan Racks

Save up to 27% on Value Series bun pan racks! Shop now!


Up to 40% off Super Pan V® and fry pans. Many items in stock for same-day shipping! Shop Now!


Lowest prices and free shipping! Shop now!


Lowest prices and free shipping! Shop now!


Lowest prices and free shipping! Shop now!

Connect With Us!

To keep up with the latest, subscribe to Central’s email list and get exclusive benefits such as discounts, new product alerts and early access to our clearance list. You can also follow us on the following social channels for the latest blogs, foodservice industry news and more!

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Photo credit: brianbutko via / CC BY-NC-ND

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About Cody Bell

Cody Bell is a Content Specialist for Central Restaurant Products, a foodservice equipment and supply distributor in Indianapolis. Cody writes for the catalog, website and blog. He interacts with Central's customers each day through Central's Pinterest account. Each year, Cody attends the National Restaurant Association Show. In addition, Cody has attended Vollrath University and the NAFEM Show.

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