Tag Archives: robot coupe

soup immersion blender

Rev Up Your Recipes with the Robot Coupe Turbo Power Mixer

Looking for the perfect tool to make large batches of soups and sauces easily? Look no further than the Robot Coupe line of Turbo power mixers. These immersion blenders are ideal to liquefy soups and sauces, and will puree fruits and vegetables in just minutes!

Quality Built, Easy to CleanRobot Coupe MP450

The Robot Coupe Turbo power mixers come fitted with a splash guard and watertight seals to reduce mess and keep liquids from trespassing. Their ergonomically designed handle reduces operator fatigue. This line of immersion blenders features a stainless steel shaft and bell and knife assembly. The bell and knife assembly easily disassembles for quick sanitation. And you’ll never have to worry about your cord getting in the way, as Robot Coupe has developed a handy cord winding system built into the unit.

More Power, More Labor Savings

The Robot Coupe Turbo has a 40 percent increase in power over original models. More power means more torque, which means less time spent getting to the finished product. Central offers two types of models: single speed and variable speed. The single speed models, such as the MP450 Turbo, have a 12,000 maximum RPM. They are available in a 14″, 18″ and 21″ attachment length, in capacities of 50, 100 and 200 quarts respectively. The variable speed models, such as the MP350 Turbo Combi, have a 10,000 maximum RPM, and are available in 14″ and 18″ attachment lengths, in capacities of 50 and 100 quarts. These models also include a whisk attachment. With this attachment you can handle everything from delicate whipped creams to heavier sauces and purees.

Shop at Central

Central is the place you want to visit when you’re looking for Robot Coupe products. On in-stock items, we’ll ship them out to you on the same-day when ordered before 5 p.m. Eastern. Click here to shop now.

And when you still have questions, our trained product consultants are there to help on the Robot Coupe Turbo series mixers, or any other Robot Coupe product. You can reach them by phone at 800-215-9293.

Robot Coupe and Central Team Up For Great Food Processor Promotion!

If you plan to purchase a food processor this year, we have a great promotion you should take advantage of.

From February 1 through August 31, with every purchase of model #455-003, a Robot Coupe standard three quart food processor with a plastic bowl, you will get a stainless steel bowl kit at no additional cost.  This kit includes a bowl, lid and additional S-blade—which is a $392 value.

To give you a little bit of information about the food processor (#455-003 only), its bowl attachment does a superb job of preparing dough and acts as a tabletop vertical cutter/mixer.  The bowl comes in your choice of gray or clear.

It is 8”Wx103/4”Dx41/2”H and weighs 31 pounds.  The continuous feed attachment (included) is designed to make large prep jobs a snap.  This 1HP unit can prepare up to 800 servings in three hours.  It also has a one year parts and labor warranty.

Other features of the food processor include:

  • Stainless steel “S’ cutting and mixing blade
  • Stainless steel 5/64” grating disc and 5/32” slicing disc
  • Pulse switch for greater user control
  • 120V
  • On/off operation
  • Food pusher

Check out this product online here or contact a Product Consultant at 800-222-5107.

Post-event wrapup: NAFEM 2009, Orlando

The 2009 NAFEM Show, held in Orlando, Florida, this month at the Orange County Convention Center featured several common trends in foodservice products and equipment, including food safety, green/sustainability trends, multi-function appliances, and appliances that increase productivity and decrease prep time.

Tarrison offers an induction range with a concave surface, like a wok. Chefs love induction ranges for their powerful and precise heating capabilities; hotels and caterers are beginning to embrace them for the safety aspect– no open flame. View Tarrison’s flyer here.(PDF)

Chef Revival – The fully-insulated Rotissi-glove couples protection up to 350°F with the dexterity needed for easy handling. Chef Revival also offers a variety of chef and service apparel—much more than just your average cook’s whites.

Robot Coupe, known for its rugged, high volume food prep blenders, unveiled the new and improved CL50 Ultra. It prepares 1,200 servings in three hours or less and has dozens of attachments for versatile processing.

Hatco – Known for warming equipment, Hatco introduced the Glo-Ray Max Watt Foodwarmer, which holds food at the optimal serving temperature, but with more space and higher clearance. Hatco also introduced a sexy new black heated glass shelf—a heated shelf for self-service with a more modern presentation.

Tradeco – Their trendy square china has been around for a while, but is growing in popularity as chains restaurants struggle to be distinct from their competition. Tradeco also offers a variety of colors in their popular Celebration line of dinnerware.

Vulcan unveiled a new Energy Star certified convection oven and hot holding cabinet in one. Operators can now take food straight from the oven and load it into the cabinet for instant hot-holding. This unit offers energy-savings, labor-savings and space-savings—a triple threat!

No more flipping burgers

Vulcan also had on display a gas (or electric) rapid-recovery griddle, now available with an upper plate, allowing the operator to grill on both sides without flipping.

Blakeslee – I got a chance to see how far we’ve come in dish-machine technology—Blakeslee had on display a dish machine from 1912! The all-manual unit actually had a crank that was used to lower and raise dishes from the tank. Their current line of dish machines are much more advanced—reducing both water usage and the energy used to heat dishwater.

Cleveland Range’s new “Mini” Combi Oven Steamer is, obviously, a convection oven and steamer in one, with dozens of capabilities, including cook-and-hold, slow-cooking, and features that allow the operator to program frequently used recipes into the system for one-touch cooking.

Cooper-Atkins offers dozens of different HACCP monitoring systems for food safety, including TempTrak, which provides around-the-clock monitoring and alerts, and user-friendly software for keeping the numbers organized and stored.

San Jamar introduced the Saf-T-Wash Food Sanitizer, designed to thoroughly sanitize product, increasing the shelf-life of produce and reducing costs by eliminating the need for expensive chemicals. The unit attaches to the faucet, using your water line to combine sanitizer with water. It easily switches back and forth from water to sanitizer.

Scotsman’s new Prodigy Nugget® Ice Machine is one of the most energy-efficient ice machines available. It’s Energy Star certified, and comes equipped with an alert system for operation and maintenance, so in addition to using less water and electricity than typical ice machines, it also helps reduce costs associated with service calls.